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Sourdough Poppyseed Bagel

Regular price
$3.00
Regular price
Sale price
$3.00

Our naturally-fermented California inspired bagels. Slowly fermented, boiled in barley malt water and baked, our Poppyseed Bagels are coated in poppy seeds and flakey salt.

Ingredients

Wheat Flour, Whole Durum, Liquid Levain, Barley Malt Syrup, Filtered Water, Sugar, Sea Salt, Poppy Seeds, Maldon Salt, boiled in Barley Malt Syrup Water

Net Weight

120 g

Contains

Wheat

Available at these locations

Our Bakery and Farmers Market locations

Sourdough Poppyseed Bagel
Sourdough Poppyseed Bagel