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Sourdough Plain Bagel

Regular price
$3.00
Regular price
Sale price
$3.00

Our naturally-fermented California inspired bagels. Slowly fermented, boiled in barley malt water and baked, our Plain Bagels are simple but special.

Ingredients

Wheat Flour, Whole Durum, Liquid Levain, Barley Malt Syrup, Filtered Water, Sugar, Sea Salt, boiled in Barley Malt Syrup Water, dusted in Cornmeal

Net Weight

120 g

Contains

Wheat

Available at these locations

Our Bakery and Farmers Market locations

Sourdough Plain Bagel
Sourdough Plain Bagel