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Marbled Rye Loaf

Regular price
Regular price
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A work of art. We blend our sourdough with our dark, malted rye dough to create our Marbled Rye. Made from whole grain rye flour, roasted barley flour, barley malt syrup and caraway seeds, our rye dough has just the right amount of rye flavor. 


Cairnspring Mills Trailblazer, Glacier Peak and Sequoia Flours, Liquid Levain, Whole Grain Rye Flour, Roasted Barley Flour, Barley Malt Syrup, Caraway Seed, Filtered Water, Himalayan Pink Salt, Poolish

Net Weight

960 g



Available at these locations

Our Bakery and Farmers Market locations